Mini Chicken Taco Cups
Mini Chicken Taco CupsI’ll hold upwards honest alongside you, this final calendar week has been rough! Not exclusively did nosotros motility to a novel place, the girls as well as I came downwardly alongside a horrible respiratory infection. Thankfully everyone is on the mend, as well as I appear to accept gotten the worst of it. At to the lowest degree it led to about exciting novel experiences this week… similar using an inhaler! It’s funny that I’m a nurse, as well as I’ve given inhalers to many patients, exactly I felt totally stupid when it came to using 1 myself. At this point, though, I’m practically an expert. 🙂Having those things railroad train inward the freezer made dinner prep super slow as well as quick. And non exclusively were these taco cups easy, they were too totally delicious!Ingredients :four uncooked flour tortillas1 loving cup refried beans1 loving cup cooked shredded chickentaco toppings of your choice (we used cheese, salsa, sour cream, lettuce, as well as fresh lime juice)Instructions :
- Preheat oven to 400. Using a large biscuit cutter (or a large loving cup or bowl or whatever you lot have) cutting 3 circles out of each tortilla.
- Place 1 tortilla circle inward each good of a 12 loving cup muffin tin.
- Poke several times alongside a fork to foreclose air bubbles.
- Bake 10 minutes, or until slightly browned as well as crispy. Allow to cool for 5-10 minutes.
- Spoon refried beans, shredded chicken, as well as taco toppings into each tortilla cup. Enjoy!
Mini Chicken Taco Cups |